
Ingcaciso yeMveliso
I-Ipamorelin (CAS 170851-70-4)
I-Ipamorelin yipentapeptide yokwenziwa esetyenziswa kakhulu kwi-peptide chemistry kunye nophando lwelebhu. Yenziwe kusetyenziswa ubuchwepheshe obuphambili beSolid-Phase Peptide Synthesis (SPPS), i-Ipamorelin yethu iveliswa phantsi kwemigangatho yolawulo lomgangatho ongqongqo ukubonelela ngobunyulu obuphezulu, uzinzo olugqwesileyo, kunye nokusebenza rhoqo kwebhetshi ukuya kwibhetshi.
Le mveliso inikezelwa njengomgubo omhlophe ukuya komhlophe kwaye ivavanywa umgangatho opheleleyo kusetyenziswa iHigh-Performance Liquid Chromatography (HPLC) kunye neMass Spectrometry (MS). Ibhetshi nganye ihlalutywa ngononophelo ukuqinisekisa ubunyani, ubunyulu, kunye nokuthembeka kophando lwesayensi.
Iinkcukacha zeMveliso
Iinkcukacha zento
Igama leMveliso Ipamorelin
Inombolo ye-CAS. 170851-70-4
Izithethantonye Ipamorelin Acetate
Uhlobo lwePeptide Pentapeptide yokwenziwa
Ifomula yeMolekyuli C38H49N9O5
Ubunzima beMolekyuli 711.85 g/mol
Imbonakalo yePowder eLungileyo emhlophe ukuya kwemhlophe
Ubumsulwa ≥98% (HPLC)
Indlela Yokuvelisa i-Solid-Phase Peptide Synthesis (SPPS)
Ezona mpawu
Ubumsulwa obuphezulu (HPLC ≥98%)
Yenziwe kusetyenziswa ubuchwepheshe obuphambili be-SPPS
Ukuhambelana okuqinileyo kwebhetshi ukuya kwibhetshi
Iqinisekiswe yi-HPLC kunye ne-Mass Spectrometry
Uzinzo oluhle kakhulu lweekhemikhali
Ifumaneka ngobuninzi bophando kunye nobonelelo oluninzi
Iingxelo ze-COA, ii-chromatogram ze-HPLC, kunye ne-MS ziyafumaneka xa ziceliwe
Iinkonzo ze-OEM kunye nokupakisha ngokwezifiso ziyaxhaswa
Izicelo zoPhando
I-Ipamorelin inikezelwa kuphela kuphando lwelebhu nolwesayensi, kuquka:
Izifundo zekhemistri yePeptide
Uphando lokunxibelelana kwee-receptors
Usetyenziso lwebhayoloji yemolekyuli
Ukuchaneka kweproteni kunye nepeptidi
Uphuhliso lwendlela yohlalutyo
Uvavanyo lwebhayoloji
Ukulungiswa okusemgangathweni okubhekisele kuko
Uphando nophuhliso lwamayeza
Ukupakisha
Iindlela eziqhelekileyo zokupakisha ziquka:
2 mg
5 mg
10 mg
50 mg
100 mg
500 mg
1 g
Ukupakisha okwenziwe ngokwezifiso kunye nobuninzi ziyafumaneka xa ziceliwe.
Indawo yokugcina izinto
Ukuze kubekho uzinzo oluphezulu:
Ixesha elifutshane: Gcina kwi-2–8°C
Ixesha elide: Gcina kwi-−20°C
Gcina isitya sivalwe kakuhle kwaye usikhusele ekufumeni, kubushushu obugqithisileyo, nakwilanga elithe ngqo.
Ukuqinisekisa umgangatho
Iqela ngalinye lemveliso livavanywa ngokuqatha ngaphambi kokuba likhutshwe, kuquka:
Uhlalutyo lwe-HPLC Purity
I-Mass Spectrometry (MS)
Ukuqinisekiswa koBuwena
Ukuhlolwa kweNkangeleko
Amaxwebhu afumanekayo:
Isatifikethi soHlalutyo (i-COA)
I-Chromatogram ye-HPLC
Ingxelo yeMass Spectrometry
I-MSDS (xa iceliwe)
Kutheni Ukhetha Ipamorelin Yethu?
Umenzi we-peptide oqeqeshiweyo onamava amaninzi emveliso
Iipeptides zokwenziwa ezicocekileyo kakhulu eziveliswa phantsi kolawulo olungqongqo lomgangatho
Itekhnoloji yokuvelisa ye-SPPS ephucukileyo
Ubuchule bokubonelela ngeenkonzo zehlabathi obuzinzileyo
Imveliso ekhawulezayo kunye nokuthunyelwa kwamanye amazwe
Iinkonzo ze-OEM eziguquguqukayo kunye neelebheli zabucala
Ukwenziwa kwe-peptide ngokwezifiso kuyafumaneka