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Kayayyaki

Centella asia glycoside 98%

Takaitaccen Bayani:

Centella Asiatica Glycoside 98% wani sinadari ne mai ƙarfi na tsirrai wanda aka samo daga Centella asiatica. Yana da tsarki mai kyau kuma ana amfani da shi sosai a fannin kula da fata, kayan kwalliya, da kuma kula da kai don gyaran fata, kwantar da hankali, da kuma gyara fata.


Cikakken Bayani game da Samfurin

Alamun Samfura

I. Bayanin Samfura na Asali

Aiki Abubuwan da ke ciki
Sunan Samfuri Centella asia glycoside 98%
Sunan Ingilishi Asiaticoside
Lambar CAS.
Tushe Ganye na Centella asiatica, ɗan gidan Apiaceae.
Sinadarin aiki Centella asiatica glycoside
Bayanin Samfura kashi 98%
Hanyar ganowa HPLC
Sifofin Samfura Fari
Narkewa Mai narkewar barasa

II. Gabatarwar Samfura

1Tushe

An samo wannan samfurin ne daga busasshen ganyen Centella asiatica, wata shuka da ke cikin dangin Apiaceae. Ana shirya shi ta amfani da hanyoyin kamar cire ethanol da tsarkakewa tare da resin macroporous, wanda ke taimakawa wajen kiyaye tsarin sinadaran aiki da inganci.

2Manyan Fa'idodi da Aikace-aikace

Yana haɓaka haɗakar collagen da glycosaminoglycans a cikin jiki, yana ƙarfafa neovascularization, kuma yana nuna aikin rigakafi akan cutar herpes simplex. Ana amfani da shi don amfani da hanyoyin warkar da raunuka daban-daban: gyara endothelium na jijiyoyin jini; ƙara matse fata.

III. Bayanan Fasaha da Ka'idojin Gwaji

Abubuwan gwaji Matsayin gwaji Sakamakon gwaji Hanyar ganowa
Bayani dalla-dalla kashi 98% 98.3% HPLC
Halaye Foda fari Foda fari Duba gani
Ƙanshi Ƙamshi mara daɗi Ƙamshi mara daɗi Kimantawar azanci
Girman girma Kashi 99% Ta hanyar allon ido 80 Kashi 99% Ta hanyar allon ido 80 Rage
Karfe masu nauyi ≤10 ppm <10 ppm AAS
Jagora ≤2 ppm <1 ppm AAS
Arsenic ≤2 ppm <1 ppm AAS
Danshi ≤3.0% 2.6% Hanyar bushewa mai yawan zafin jiki
Abubuwan da ke cikin toka ≤1.0% 0.2% Hanyar ƙonawa mai zafi sosai
Jimlar adadin yankunan mallaka ≤5000 CFU/g 1000 CFU/g Hanyar Ƙidayar Faranti
Yis ɗin mold ≤500 CFU/g 100 CFU/g Hanyar Ƙidayar Faranti
Escherichia coli Ba za a iya gano shi ba Ba za a iya gano shi ba Hanyar matsakaici mai zaɓi
Salmonella Ba za a iya gano shi ba Ba za a iya gano shi ba Hanyar haɓaka zaɓi

IV. Marufi da Ajiya

1. Bayanan marufi

  • ●
    Ƙaramin marufi: Jakar foil mai tsafta ta aluminum (an yi mata layi da jakar polyethylene mai layuka biyu)
  • ●
    Babban marufi: Gangar kwali mai nauyin kilogiram 25 (an rufe ta da jakunkunan polyethylene mai layuka biyu, an rufe murfin ganga)
  • ●
    Marufi daga ƙasashen waje: Ana iya samun marufi idan an buƙata.

2. Yanayin ajiya

  • ●
    Yanayin Ajiya: A adana a wuri mai sanyi, a rufe, kuma a bushe (zafin jiki ≤25℃, danshin da ke kusa ≤60%), kuma a guji hasken rana kai tsaye, yanayin zafi mai yawa, da danshi.
  • ●
    Tsawon lokacin shiryawa: watanni 24 idan aka adana a ƙarƙashin yanayi mai dacewa kuma kunshin bai buɗe ba.
  • ●
    Gargaɗi game da sufuri: Yi amfani da shi da kyau kuma a guji niƙa ko lalacewa; yayin jigilar kaya, a kare shi daga hasken rana da danshi.

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